It is a of my favorites meals at these moments Mac & Cheese (and say that 9 months ago I could not eat pasta because of my fear of calories).
A simple and easy meals. This recipe and for about 2 persons.
120 g Pasta Shells
5 Slices of Hamburger Cheddar (in France I have not found in other form).
Boil water in a saucepan, when it is at boiling point put pasta in water 5 minutes.
Take a strainer and pour the pasta to remove the water, shaken the pasta for remove all water.
Handing over the pasta in saucepan, put a lid.
In a cup put slices of cheddar put 90 s in microwave, stir after.
Add cheddar at pasta and stir until all combined and serve.
A Mac & Cheese recipe.